Monday, 25 April 2011

Mulled Spice Cheribundi

http://0.tqn.com/d/create/1/I/6/_/8/-/cheribundi.jpg

Ingredients:

    * 32 oz Cheribundi cherry juice
    * 8 oz bourbon whiskey
    * 1/4 tsp cinnamon
    * 1/8 tsp nutmeg
    * pinch allspice
    * 1/2 oz root beer

Preparation:

   1. Heat all ingredients in a saucepan over medium heat until the liquid begins to simmer.
   2. Ladle into heated coffee cups, and garnish with a cinnamon stick and orange slice.
   3. Serve.

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