Ingredients:
* 2 parts Pearl Lo Coco (Coconut) Vodka
* 1/2 part Amaretto
* 1/2 part Coffee Liqueur
* 1/2 part rum
* 1/2 part Irish Crème
* splash Half & Half
* dash chocolate syrup
* topped with grated white chocolate
Method:
1. Coat a martini glass with the dark chocolate syrup.
2. Wet the rim with chocolate syrup and dip in grated white chocolate.
3. In a pint glass, mix liquid ingredients with ice, shake and strain into chocolate-coated glass.
4. Garnish with the grated chocolate on the surface of the cocktail.
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