Ingredients:
* 2 oz TY KU Liqueur
* warm apple cider
* whipped cream
* cinnamon stick for garnish
Method:
1. Pour the TY KU into an Irish coffee glass or other heat-resistant glass.
2. Fill the glass with warm apple cider.
3. Top with whipped cream and grate a touch of cinnamon on the top, placing the remaining cinnamon stick in the glass.
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